Coconut Lime and Ginger Cheesecake

Ready for a tangy, zesty, fiery sweet treat that is not only delicious but also soooo good for you. This is an excellent dessert option for a dinner with friends or just a special treat to keep in the fridge and chip away at.

This vegan, gluten free and low sugar cheesecake is sweet, fresh and delicious without being sickly or too filling. It's also full of nutty goodness (cashews), healthy fats (coconut), vitamin C (lime) and anti inflammatory powers (ginger).

What's not to like!

(We're massive ginger and lime fans so went heavy on both but you can adapt the recipe to your taste!)

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Simple but Delicious Gluten Free Plum Cake

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Qigong for a Magnificent Menopause